Cooling Zones Overview

  • Ambient 16°C+ For products requiring only light cooling — e.g., baked goods, snacks, or packaged dry products.
  • Chilled 3°C+ For drinks, fresh snacks, fruits, vegetables, sweets, and ready-to-eat meals such as wraps or bowls.
  • Frozen -25°C For frozen products such as pizza, ice cream, frozen meals, currywurst, or stir-fry dishes.
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